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| Chicken Biryani |
White
Kurma |
Red Kurma |
Chicken Biryani
About Chicken
Biryani | Nutrition Facts |Ingredients
| How to use
Biryani is an elaborate dish made from spiced saffron rice (especially,
basmati, a very high quality in rice) cooked with pieces of
boneless chickens or vegetables. Historically, it was made for
the Moghals and Nawabs of India. It is usually made on special
occasions since it takes a long time to make a biryani. It always
tastes better the next day once the spices marinate and flavor
the meat and rice.
Only, in this case, all you have to do is heat and eat. There
is zero-hassle and high nutrition value. Our packaging technology
reduces risk of preservatives and the dish remains fresh. The
shelf-life of this product is one year anywhere in the world,
in any climatic condition. You get your protein and dietary
requirement just from one single dish.
Our dish is wholly organic and contains all natural foods without
any coloring or flavoring. Our products are HALAL certified
So if you want to enquire about our product, why don't you e-mail
us your queries?
Nutrition Facts
:-
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| Calories 420 |
Calories from Fat 47.5 |
| Total Fat 5.20gm |
8.0% |
| Saturated Fat 1.40gm |
7.0% |
| Cholesterol Nil |
Nil |
| Sodium 0.40gm |
16.25% |
| Total Carbohydrate 75.35gm |
25.13% |
| Dietary Fiber 17.45gm |
69.80% |
| Sugars 2.90gm |
Nil |
| Proterin 17.60gm |
35.20% |
Vitamin C 36.35% |
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Ingredients :-
Basmati Rice, Chicken Pieces, Vegetable fat, Ginger,
Tomato Paste, Garlic, Green chilly, Mint leaves, Biryani Spices
& Salt.
How to use :-
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Immerse the unopened foil pouch
in boiling water for about 5 minutes. Remove, cut, open
and server hot. |
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OR
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Transfer the contents of the
foil pouch into a microwave-safe bowl. Microwave on high
for 1-2 minutes and serve hot. |
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